Finger Food/Canapes Menu
All Orders Include A Range Of Appropriate & Mouth Watering Dipping Sauces
See Our Terms & Conditions Page for up-to-date information relating to Minimum Order Sizes, Delivery Fees, Weekend & Public Holiday Loadings, Food & Beverage Staffing, Set-up Fees & other general terms & conditions.
All Catering Provided by Psychedeli is subject to our Terms & Conditions.
Pricing does not include waiter service. If required additional costs as per our Terms & Conditions apply.
Serving Size Recommendations
Morning Tea/Afternoon Tea/Entrée 3-5 Serves per person
Stand-alone Lunch or Dinner 8-9 Serves per person
Create your own custom finger food selection from the below menus.
Standard Finger Food - $1.70 per serve
Minimum 15 serves per selection
Spinach & fetta puff pastry parcels
Crumbed oven baked beef dim sims
Wedges (5 pieces)
Sauteed Italian & Wagyu meatballs (2 pieces)
Thai fish cakes
Crumbed whiting goujons (2 pieces)
Crumbed vegetable dim sims
Vegetarian spring roll
Falafel & herb yoghurt (gluten free) (hot or cold)
Australian & imported cheeses on crackers (gluten free)
Sweets & slices (min 24 pieces)
Premium Finger Food - $2.50 per serve
Minimum 15 serves per selection
A range Chef’s pastries eg Moroccan lamb , pumpkin spinach fetta, chickensundried tomato, rich beef , teriyaki, curried , satay.
Authentic arancini bites (Traditional beef & Vegetarian)
Cajun panko crumb chicken tenders
Chicken Kiev minis
Prawn gyoza (2 pieces)
Handmade vegetarian quiche portions
Handmade vegetarian & gluten free herbed sweet potato vegetable bites
Guacamole & salsa on tortilla chips (gluten free)
Chef’s quiche Lorraine portion
A selection of gourmet pizza slices (gluten free option available)
Variety of mini gourmet wraps
Rustic dips & cheeses, crackers & breads min of 24 pieces (gluten free option available)
Caramelized chicken honey teriyaki bites
Thai sweet chilli chicken bites (gluten free)
Chorizo Empanada
Gourmet Canapes - $4.20 per serve
Minimum 15 serves per selection
Cold Canapes
Turkey & herbed cheese bites topped with cranberry
Turkey & avocado on a gluten free (gluten free)
Roast beef with wasabi cream cheese on crusty ciabatta
Creamy brie with velvety smoked salmon croute (gluten free option available)
Roast pumpkin and savoury herbed cream cheese rounds (gluten free)
Authentic prawn & chicken coriander rice paper rolls (minimum order size 24)
Caramelized onion & honey walnut on field mushrooms (gluten free)
Tiger prawn & avocado croute
Bacon wrapped prunes
Hot Canapes
Mini chicken satay skewers drizzled with chef’s nutty satay sauce (gluten free)
Mini tandoori skewers drizzled with fresh coriander yoghurt
Mini Salmon and fetta quiche
Spicy seasoned calamari (3 pieces)
Fluffy corn & zucchini fritters & lime aioli
Salmon, dill & chive fritters with a lime mayo
Greek lamb bites & mint yoghurt
Plum chicken with light taste of ginger (gluten free)
Small Meals (Entree Size) - $12.50 per serve
Minimum 12 serves per selection
Chef’s Homemade Lasagne with ground free range steak & Napoli sauce
Green Chicken Curry with prawn & Asian vegetables
Spanish Carbonara Pasta
Honey soy chicken noodles with Asian vegetables ( vegetarian available)
Our chef’s vegetarian frittata honey roasted pumpkin, eggplant, capsicum, zucchini, feta with Moroccan pumpkin& couscous salad
Slow cooked bourbon & maple sauce pulled pork & slaw sliders
All Orders Include A Range Of Appropriate & Mouth Watering Dipping Sauces
Sauces Available Include:
Rustic tomato relish (g/f), smoky BBQ sauce(g/f), soy sauce, lemon yoghurt (g/f), coriander yoghurt(g/f), lime aioli, cranberry sauce (g/f), teriyaki sauce, Vietnamese dipping sauce, sweet chilli sauce (g/f), tomato relish( g/f),satay sauce (g/f)